Panna cotta. A traditional, easy, and delicious Italian custard. I had a difficult time finding a good and easy recipe on the internet, so I made up my own recipe. It tastes just like the panna cotta served at Italian restaurants.
Panna cotta, a molded chilled dessert popular throughout Italy, is easy to make and can be prepared in advance.
It looks and tastes wonderful with ripe red fruits such as raspberries, strawberries.
Discover delicious and easy to prepare panna cotta recipes from the expert chefs at Food Network.
You can have Panna cotta using 4 ingredients and 5 steps. Here is how you cook that.
Ingredients of Panna cotta
- You need 50 cl of crème fraîche liquide.
- You need 50 g of sucre.
- Prepare 2 of feuilles de gélatine.
- You need 1 gousse of vanille ou extrait de vanille.
Panna cotta, Italian for "cooked cream," is a dessert made with lightly sweetened milk and cream, which is then chilled and set with gelatin in small bowls or ramekins. The creamy dessert has the consistency of an airy custard or pudding. Before serving, panna cotta is commonly inverted onto a small plate, though it can also be eaten. Panna cotta means 'cooked cream' in Italian.
Panna cotta step by step
- 1 / 5 Faire ramollir les feuilles de gélatine dans de l'eau froide. Mettre la crème, le sucre et la vanille dans une casserole et faire frémir. Faire ramollir les feuilles de gélatine dans de l'eau froide. Mettre la crème, le sucre et la vanille dans une casserole et faire frémir.
- Dès le début de l'ébullition, retirer la casserole du feu et ajouter la gélatine égouttée..
- Bien remuer et verser dans des coupelles. Laisser refroidir puis placer quelques heures au réfrigérateur pour faire prendre..
- Ajouter du coulis de fraise, framboise ou autre fruit juste avant de servir..
- À déguster avec modération 😋.
It includes very few ingredients, and is basically a simple mixture of cream, sugar, and vanilla. Gelatin is added to set the mixture and create a custard-like consistency. The final product is rich and silky smooth. This is best classic panna cotta recipe I know! Panna Cotta is an old treat from the mountains of Italy, and you'll be so surprised how incredibly easy it is to make.